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I've been blogging over at Our Sleeping Flowers these days. Still me, and still delicious, come join me!

(image source :: Devin Higgins)

There is a class coming up next saturday! Everything (except for dessert) will be grilled and kissed with a bit of flame (or coal). The food will be from Jacob's Cove Heritage Farm, fresh and full of summer flavor, the venue will be hosted by the lovely Becky Rosenthal of The Vintage Mixer, and the recipes and edibles will likely cause you stop by the farmer's market on the way home. Hope you can come!

Summer Grilling Class 
August 13, 2011 :: 11:30a.m. to 1:30p.m.
class location :: The Avenues in Salt Lake City (address given after registration)
price: $40

the menu:

marinated vegetable kebabs
grilled corn in the husk
grilled pizzas
 (( pizza margherita // peach, arugula and combozola // roasted root vegetables with caramelized summer squash and smoked gouda ))
summer melon and grilled pineapple salad
cashew vanilla ice cream with strawberry tomato dessert sauce

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