This is what I had for lunch today.
Creamed cheese, a teeny slice of Parmesan, tomato, cracked pepper and a bit of parsley atop un morceau de baguette. Nothing special, but it was tasty. I love simple and delicious food.
There's only one boulangerie in my town, it's small and quaint. If there are others I'd love to know about them. However this one is a regular haunt of mine for baguettes and boules alike.
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I've been blogging over at Closing the Gap these days. Still me, and still delicious, come join me!

Major drool! I'm waiting for my tomatoes to ripen, and then I'll be having tomato sandwiches constantly.
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